us
We are the only Italo-Argentine restaurant in Sitges, where we fuse gastronomy and culture. Our aesthetic is inspired by the partisan struggle and the series "La Casa de Papel", with "Bella Ciao" playing every day at 19:47.
We offer lunches, à la carte dinners, and Italian tapas. Among our specialties: Olives all'Ascolana, Mamma's Meatballs, Roman Pinsas, and Neapolitan Milanesas.
Additionally, we offer international cocktails and Bella Ciao draft vermouth. Come and enjoy good food!
reservations
milanesa
The milanesa has its roots in the cotoletta alla milanese, an Italian dish from Milan, consisting of breaded and fried meat. The Argentine version of the milanesa arrived with Italian immigration in the late 19th century and quickly became popular throughout the country. In Argentina, it is adapted with various versions, such as the Neapolitan milanesa, which includes tomato sauce and cheese. Today, the milanesa is a classic of Argentine cuisine, appreciated for its flavor and versatility.
pizza
Our Roman pinsa is made with sourdough, giving it a light and crispy texture. We combine this base with the Argentine style of pizza-making, which is characterized by a generous amount of cheese and intense flavors, creating a delicious and unique experience in every bite.
coffee
Our café offers 100% Arabica coffee of Italian origin, carefully prepared by our owner, a barista passionate about his craft. Each cup is a house specialty, designed to provide an authentic and flavorful experience.
the art of coffee
dessert
Our desserts are all handmade, carefully crafted in our restaurant from family recipes. Among them, our famous tiramisu stands out, a classic that has won over those who visit us. Each bite is a journey into tradition and the homemade flavors that define us.
still hungry?
opening times
Monday 12:00 - 16:30 / 19:00 - 23:00
Tuesday Closed
Wednesday Closed
Thursday 12:00 - 16:30 / 19:00 - 23:00
Friday 12:00 - 16:30 / 19:00 - 23:00
Saturday 12:00 - 23:30
Sunday 12:00 - 23:30
© Copyright Bella Ciao Sitges 2024